The votes are in! Those of you who follow The Foodie’s Way Facebook page will be pleased to hear that Strawberry and Champagne Cupcakes were the most popular flavour combination (alongside White Chocolate & Raspberry – watch this space!)
I have to say I was secretly very pleased this flavour came out tops, as any excuse for something bubbly has my vote! Baking and tasting away in the kitchen to create the perfect recipe somehow felt even sweeter with a cold glass of leftover champagne to aid the experimentation!
Now here at The Foodie’s Way, I am very passionate about seasonal ingredients. Yes, it is a little early in the day for British strawberries. But joy of joys, out on a food shop last week British strawberries made a very welcome appearance! They are pretty good already, but I am sure if you decide to make this recipe in full strawberry-season-swing, you will create an even sweeter and juicier cupcake.
In fact, why not time it in with Wimbledon – tennis, strawberry champagne cupcakes and a glass of champagne to go with it…take me there!…